Celebration of Friday and Happy Hour

Celebration of Friday and Happy Hour

with local wine…

In celebration of Friday and happy hour I am making a toast to you from the top of my favorite hill here on the Peninsula.  My wine of choice is a chardonnay grown from the local grapes farmed in Palos Verdes by visionary and entrepreneur Jim York.  

Palos Verdes as wine region? Read here about local vineyards.

Here's a toast to you, our readers, Palos Verdes, the Mediterranean climate, the view, the grapes, the wine and the good life.